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Product Name: Lumbrokinase Enzyme Powder CAS No: 556743-18-1 Activity Specifications: 1000IU/mg, 10000IU/mg, 20000IU/mg, 30000IU/mg, 50000IU/mg Solubility: Fully water soluble Mesh: 80 mesh, 100 mesh optional Certifications: Halal, Kosher, ISO Factory Certification, COA Test Report -
Product Name: Pectinase Enzyme Powder CAS Number: 9032-75-1 Common Activity Specifications: 10000U/g, 20000U/g, 50000U/g, 100000U/g Mesh Size: 80 mesh, 100 mesh optional Raw Material Characteristic: Non-GMO, Gluten Free, No artificial pigments & chemical fillers Certifications: Halal, Kosher, ISO factory certification -
Product Name: Cellulase Enzyme Powder CAS No: 9012-54-8 Appearance: Off-white to light yellow fine powder Production Technology: Microbial liquid fermentation, purification, low temperature spray drying Available Grades: Food Grade, Feed Grade, Industrial Grade Common Activity Specifications: 10000U/g, 20000U/g, 50000U/g, 100000U/g Mesh Size: 80 mesh, 100 mesh optional -
Product Name: Yeast Extract Enzyme Powder Raw Material: Food Grade Cultured Yeast Appearance: Light Tan Fine Powder Shelf Life: 24 Months Under Standard Storage Certifications: Halal, Kosher, ISO Factory System Certification Standard Packaging: 1kg Vacuum Aluminum Foil Bag, 25kg Fiber Drum with Plastic Inner Liner 12. Particle Fineness: 80 Mesh / 100 Mesh Optional -
CAS No.: 9001-05-2 Enzyme Activity: 10000U/g, 50000U/g, 100000U/g, 200000U/g, 500000U/g Purity: 99% High Purity • Appearance: White to Light Yellow Fine Powder Grades: Food Grade, Feed Grade, Industrial Grade • Features: Non-GMO, Gluten Free, Spray Dried Certifications: Halal, Kosher, ISO Certified • Storage Condition: Store in sealed container under dry and cool environment Packaging Specifications: 1kg per bag, 25kg per drum, vacuum packaging available MOQ (Minimum Order Quantity): 1 KG Shelf Life: 24 Months
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Appearance: Off-white to light yellow powderOdor: Characteristic Solubility: Soluble in water pH (1% Solution): 4.0 – 7.0 Moisture: ≤ 8.0% Particle Size: 80 mesh Shelf Life: 24 months Storage: Store in a cool, dry place. Avoid direct sunlight. -
Appearance: White to off-white fine powderOdor: Slightly characteristic natural enzyme odor Raw Material Source: Serratia E-15 microbial fermentation Minimum Enzyme Activity: 120,000 SPU per gram Solubility: Water-insoluble pH Value of 1% Aqueous Solution: 6.0 – 8.0 Maximum Moisture Content: ≤ 8.0% Particle Size Standard: 90% passes through 80 mesh sieve
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Product Name: Lysozyme PowderCAS Number: 9001-63-2Grade: Food Grade / Dietary Supplement GradeAppearance: White to off-white fine free-flowing powderOdor: Slight inherent egg-derived odor, no peculiar or rancid smellSolubility: Fully soluble in water, forming clear and transparent solution without precipitationSource: Fresh egg white purification and extraction -
Source: Microbial Fermentation Appearance: Off-white to light yellow powder Particle Size: 100% pass 80 mesh Solubility: Soluble in water Moisture Content: ≤ 8.0% Storage Condition: Store in a cool, dry place, away from direct sunlight
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Product Name: Naringinase PowderCAS Number: 9068-31-9Grade: Food Grade / Dietary Supplement GradeAppearance: White to off-white fine free-flowing powderOdor: Slight natural fermented odor, no peculiar or rancid smellSolubility: Fully soluble in water, clear uniform solution without precipitation or residueSource: Microbial fermentation (Aspergillus niger) -
Product Name: Deaminase PowderCAS Number: 9025-41-6Grade: Food Grade / Dietary Supplement GradeAppearance: White to off-white fine free-flowing powderOdor: Slight natural fermented odor, no peculiar or rancid smellSolubility: Fully soluble in water, clear uniform solution without precipitationSource: Microbial fermentation (Aspergillus fungal strain) -
Type: Enzyme Preparation Source: Microbial Fermentation Appearance: Off-white to light yellow powder Odor: Slight fermentation odour Particle Size: 95% pass through 80 mesh Moisture: ≤ 8.0% Ash: ≤ 5.0%
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