-
Nome do produto: Lumbrokinase Enzyme Powder Nº CAS: 556743-18-1 Activity Specifications: 1000IU/mg, 10000IU/mg, 20000IU/mg, 30000IU/mg, 50000IU/mg Solubilidade: Fully water soluble Malha: 80 malha, 100 mesh optional Certificações: Halal, Kosher, ISO Factory Certification, COA Test Report -
Nome do produto: Pectinase Enzyme Powder Número CAS: 9032-75-1 Common Activity Specifications: 10000U/g, 20000U/g, 50000U/g, 100000U/g Tamanho da malha: 80 malha, 100 mesh optional Raw Material Characteristic: Não-glum, Não contém gluten, Sem pigmentos artificiais & chemical fillers Certificações: Halal, Kosher, ISO factory certification -
Nome do produto: Cellulase Enzyme Powder Nº CAS: 9012-54-8 Aparência: Off-white to light yellow fine powder Production Technology: Microbial liquid fermentation, purificação, low temperature spray drying Available Grades: Grau Alimentar, Feed Grade, Industrial Grade Common Activity Specifications: 10000U/g, 20000U/g, 50000U/g, 100000U/g Tamanho da malha: 80 malha, 100 mesh optional -
Nome do produto: Yeast Extract Enzyme Powder Raw Material: Food Grade Cultured Yeast Aparência: Light Tan Fine Powder Vida de validade: 24 Months Under Standard Storage Certificações: Halal, Kosher, ISO Factory System Certification Standard Packaging: 1kg Vacuum Aluminum Foil Bag, 25kg Fiber Drum with Plastic Inner Liner 12. Particle Fineness: 80 Malha / 100 Mesh Optional -
Nº CAS: 9001-05-2 Enzyme Activity: 10000U/g, 50000U/g, 100000U/g, 200000U/g, 500000U/g Pureza: 99% High Purity • Appearance: White to Light Yellow Fine Powder Grades: Grau Alimentar, Feed Grade, Industrial Grade • Features: Não-glum, Não contém gluten, Spray seco Certificações: Halal, Kosher, ISO Certified • Storage Condition: Store in sealed container under dry and cool environment Packaging Specifications: 1kg per bag, 25kg per drum, vacuum packaging available Quantidade mínima (Minimum Order Quantity): 1 KG Vida de validade: 24 Meses -
Alias: Alpha Amylase Powder, Starch Amylase Enzyme Fonte: Aspergillus niger deep liquid fermentation Aparência: Off-white fine free-flowing powder Solubilidade: Fully soluble in water Optional enzyme activity: 2000U/g, 10000U/g, 20000U/g, high-temperature resistant version available Optimal pH: 5.0–7.0Optimal working temperature: 50–90℃ -
Aparência: Off-white / light yellow uniform powder, no caking or mildew Odor: Typical fermented enzyme odor, nenhum cheiro peculiar Fineness: ≥80% pass through 40 mesh sieve Perda na secagem: ≤8.0% Applicable pH range: 3.5~6.0 Optimum pH: 4.0~5.0 • Applicable temperature: 30~65℃ Optimum temperature: 50~60℃ Função: Hydrolyze α-1,4 glycosidic bonds of starch, slightly break α-1,6 branch bonds to fully convert starch into glucose -
Nº CAS: 9025-49-4 Fonte: Aspergillus niger deep liquid fermentation Aparência: White to light beige fine powder Effective pH range: 2.0-6.0, optimal pH 2.5-4.0Applicable temperatura: 30-65℃, optimal 40-50℃ Certificações: ISO22000, APPCC, Halal, SGS test Embalagem: 1kg foil bag, 5kg carton, 25kg plastic drum, customized package -
Fonte: Aspergillus niger fermentation Aparência: Off-white fine flowing powder Solubilidade: Fully soluble in water Optional enzyme activity: 10,000 U/g, 50,000 U/g, 100,000 U/g Optimal pH: 4.0–6.0 Optimal working temperature: 35–55℃ Nota: Food gradeCertifications: ISO22000, APPCC, Halal, SGS -
Alias: TG enzyme powder Fonte: Streptomyces mobaraensis deep liquid fermentation Aparência: Off-white uniform fine powder Solubilidade: Easily dissolved in cold and warm water Optional enzyme activity: 50U/g, 100U/g, 200U/g Optimal pH range: 5.0–8.0Optimal working temperature: 30–55℃ -
Nº CAS: 9025-49-4 Fonte: Aspergillus niger deep liquid fermentation Aparência: White to light beige fine powder Solubilidade: Fully soluble in purified water Enzyme activity optional: 100000U/g, 200000U/g, 300000U/g, 500000U/g Effective pH range: 2.0-6.0, optimal pH 2.5-4.0Applicable temperature: 30-65℃, optimal 40-50℃ -
CAS :9014-01-1B Available Activity: 50,000~1,500,000 U/g optional Physicochemical Index: Moisture ≤8%, Ash ≤5%, 90% passar 80 malha Reaction Condition: pH 8.0-12.0, optimal 40-50℃ Aplicativo: Detergent, leather, textile, comida, feed industry Pacote & Vida de validade: 1kg/25kg package, 12 months shelf life in cool dry place
English
Nederlands
Français
Deutsch
Ελληνικά
Italiano
日本語
한국어
Português
Русский
Español