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工場供給水溶性食品グレードのアルカリプロテアーゼ粉末複数の U 活動仕様カスタマイズ可能な発酵

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工場供給水溶性食品グレードのアルカリプロテアーゼ粉末複数の U 活動仕様カスタマイズ可能な発酵

CAS番号: 9025-49-4

ソース: Aspergillus niger deep liquid fermentation

外観: White to light beige fine powder

溶解性: Fully soluble in purified water

Enzyme activity optional: 100000U/g, 200000U/g, 300000U/g, 500000U/g

Effective pH range: 2.0-6.0, optimal pH 2.5-4.0Applicable temperature: 30-65℃, optimal 40-50℃

この製品のお問い合わせ

説明

What Is Yhealthbio Acid Protease Powder?

Professional Microbial Enzyme for Acidic Industrial Environments

Acid protease powder is a practical biological enzyme for low-pH production tasks. It breaks large protein molecules into tiny peptides and amino acids. Many food factories struggle with poor hydrolysis results because regular enzymes cannot work in acidic liquid.
Thankfully, Yhealthbio creates reliable acid protease powder to fix common acidic processing problems. Our brand handles small trial orders for new workshops and large factory batches for established manufacturers. 実際には, we deliver steady bulk acid protease powder wholesale services to clients across food, brewing, and feed industries. さらに, every product batch passes third-party testing to ensure full safety and stable quality.

原材料 & Production Source

Pure Aspergillus Niger Fermentation Source

We craft our microbial acid protease powder from premium Aspergillus Niger strains. We only use clean, safe fermentation materials with zero toxic additives.
During production, we apply gentle low-temperature purification to lock in natural enzyme strength. This simple process removes unwanted impurities and keeps each batch highly consistent. 結果として, our food grade acid protease powder meets strict global food safety standards for daily edible production.

完全な製品仕様

Core Physical & Chemical Parameters

Yhealthbio high activity acid protease enzyme powder offers stable activity options from 100,000 U/g to 150,000 U/g. It delivers the best performance within a pH range of 2.5 に 4.5.
さらに, this thermostable acid protease powder tolerates mild temperature shifts between 30°C and 50°C. It appears as fine, light-yellow powder and dissolves quickly in regular water. 全体, users blend it evenly into fermentation liquid for smooth and steady protein breakdown.

Main Grade Application

We focus entirely on food-grade quality for all standard inventory. This clean enzyme fits wine fermentation, beer aging, meat softening, and bakery modification perfectly. Besides food use, it also improves protein digestion in commercial feed production.

主な特長 & Industrial Benefits

Unique Advantages for Acidic Processing

初め, this enzyme runs smoothly in acidic conditions where alkaline enzymes fail completely. It naturally speeds up fermentation cycles and enhances original food flavor.
2番, it cuts down total production time and reduces daily operating costs. Third, it holds steady performance during long, continuous factory runs. For these key reasons, more manufacturers choose this acid protease powder for food fermentation and regular industrial processing.

推奨される使用方法 & Dosage Guidelines

初め, operators adjust raw material liquid to the ideal acidic pH level. 次, users add the acid protease powder and stir thoroughly for full activation.
Naturally, workers tweak the exact dosage based on real protein amounts in raw materials. Meanwhile, Yhealthbio provides clear usage guides and free technical support for all wholesale partners.

Bulk Wholesale Information

Yhealthbio specializes in flexible bulk acid protease powder wholesale for global business buyers. We customize enzyme activity levels to match unique production needs.
We also supply standard 25kg drum packaging and support low minimum orders for startup brands. さらに, we provide complete COA, MSDS, and safety certificates to speed up customs clearance. 要するに, we maintain stable factory output and honest direct pricing for long-term global cooperation.

よくある質問 (最適化された注目のスニペット)

1. What is acid protease powder used for?

This enzyme supports food fermentation, brewing maturation, meat tenderization, feed processing, and acidic protein hydrolysis.

2. What working conditions fit this enzyme best?

This microbial acid protease powder works best at pH 2.5–4.5 and 30°C–50°C for reliable hydrolysis results.

3. Is food-grade acid protease powder safe for food production?

はい. It follows strict food-grade rules and contains no harmful additives for all edible processing applications.

4. Does Yhealthbio support bulk wholesale and customization?

絶対に. We offer bulk acid protease powder wholesale, custom enzyme activity, and full after-sale technical support.