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CAS No.: 9001-05-2 Enzyme Activity: 10000U/g, 50000U/g, 100000U/g, 200000U/g, 500000U/g Pureté: 99% High Purity • Appearance: White to Light Yellow Fine Powder Grades: Qualité alimentaire, Feed Grade, Industrial Grade • Features: Non-glum, Sans gluten, Séché par pulvérisation Certifications: Halal, Kascher, ISO Certified • Storage Condition: Store in sealed container under dry and cool environment Packaging Specifications: 1kg per bag, 25kg per drum, vacuum packaging available Quantité minimale de commande (Minimum Order Quantity): 1 KG Durée de conservation: 24 Mois -
Source: Microbial Fermentation Apparence: Off-white to light yellow powder Taille des particules: 100% passer 80 engrener Solubilité: Soluble in water Moisture Content: ≤ 8.0% Conditions de stockage: Conserver au frais, endroit sec, away from direct sunlight
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